Louise Hall, 22 from Hartlepool and Vicky Thompson, 20, from Billingham, attempt to eat a giant mixed grill created by Craig Harker at the George pub in Stockton. See Ross Parry copy RPYGRILL : A pub has taken eating challenges to the next level with the launch of Britain’s biggest – MIXED GRILL. The calorific feast consists of nine different forms of meat – all cooked over a charcoal grill – as well as array of sides including, chips, onion rings, mushrooms, tomatoes and four different sauces. The food extravaganza, which costs hungry punters #44.95, includes a whopping two 8oz rump steaks, two chicken breasts, six sausages, one half-pound burger and a full rack of BBQ ribs, and has been concocted by The George pub in Stockton-on-Tees, Teeside. Fearless foodies who take on the epic challenge must finish every last morsel within one hour to be inducted into the pub’s Facebook Hall of Fame as well as winning printed hoodie as memento.

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